Green Valley Tray Manager

options

Food Court Shape

Square

Streams

Single Stream

Furniture Material

Stone
SKU
FC0022
$ 0.00
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Levant Tuncel

President

San Francisco - California

Phone: (404) 456-6680

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Aliya May

Sales Representative

Georgia, Florida, North Carolina, South Carolina, 

Mississippi, Tennessee, Alabama

Phone: (404) 456-6680 x 216

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LINDA HOLLIS

Managing Director Sales

Mexico And International Calls

Phone: (404) 456-6680 x 248

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MARY CLARK

Sales Representative

Arizona, California, Colorado, Hawaii, Idaho, 

Montana, Oregon, Utah, Washington, Wyoming

Phone: (404) 456-6680 x 216

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DEREK BRUNSON

Sales Representative

Alaska, Central & NW Canada, Pennsylvania, Virginia, 

West Virginia,  District of Columbia, Delaware, Maryland

Phone: (404) 456-6680 x 233

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Tim Lockridge

Sales Representative

Arkansas, Louisiana, New Mexico, Oklahoma, 

Texas, Iowa, Kansas, Nebraska, Missouri

Phone: (404) 456-6680 x 254

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JOYCE ORIAS

Sales Representative

Las Vegas / Nevada

Phone: (404) 456-6680 x 254

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SHERRY SHARP

Sales Representative

Arizona, California, Colorado, Hawaii, Idaho, 

Montana, Oregon, Utah, Washington, Wyoming

Phone: (404) 456-6680 x 218

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TIM SCHWAN

Sales Representative

Connecticut, Maine, Massachusetts, New Hampshire, 

New Jersey, New York, Rhode Island, Vermont, 

Montreal, NE Canada

Phone: (404) 456-6680 x 229

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The Food Court-Tray Manager-Green Valley Series is a high-quality waste management solution designed for food court environments. The unit features a front-opening design that makes it easy to dispose of waste, with a removable tray manager top that provides a flat surface for easy cleaning and maintenance.

The body of the unit is made from cast stone, which provides a durable and attractive surface that is easy to clean and maintain. The tray manager top is finished with a powder coat, which adds to the unit's durability and visual appeal. The unit also includes a fiberglass liner, which helps to keep the interior of the unit free of odors and leaks.

The dimensions of the unit are 42"L x 42"D x 46"H, which provides ample space for managing waste in high-traffic food court environments. The unit is designed with convenience in mind, with an open design that allows for easy access to the waste compartment and a flat surface on top for easy cleaning and maintenance.

Overall, the Food Court-Tray Manager-Green Valley Series is a reliable and practical solution for managing waste in food court environments. Its durable construction, included fiberglass liner, and convenient features make it a valuable investment for any food service business.

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